The University Record

Updated 11:00 AM March 13, 2006

Posted 3/13/06
Individuals and departments can reduce work-related injury

Just a short time ago, Patient Food & Nutrition Services (PFNS) employees in the U-M Hospitals and Health Centers (UMHHC) were averaging about three injuries per month from hauling around the tall carts filled with food trays for patients. Today, the average for the group of more than 100 employees is less than one a month, says Deborah Anderson, Nutrition Services safety liaison. More>

Posted 3/13/06
Spanish language news service, Web site launched by U.

U-M has joined a partnership comprising four of the state's flagship universities that will participate in a federal initiative designed to attract and retain underrepresented minorities to science, technology, engineering and math. More>

Posted 3/13/06 Individuals and departments can reduce work-related injury

Posted 3/13/06 Spanish language news service, Web site launched by U.

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Posted 3/13/06
Individuals and departments can reduce work-related injury

Posted 3/13/06
Spanish language news service, Web site launched by U.